Necessary cookies are absolutely essential for the website to function properly. Such personnel are referred to as restaurant cashiers. Depending on the size of the hotel, a room service cashier may also deliver meals to a guest's room. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. These duties are usually done while the supervisor or manager reviews the cashier register. While they perform a variety of cash-in and cash-out duties, the cage handles many negotiable instruments. She ensures that the available amount of money tallies with the daily sales records. Such personnel are referred to as restaurant cashiers. All people in this position have the dual … He/she is therefore obligated to welcome customers with a warm smile. The average hourly pay for a Restaurant Cashier is $8.97. An essential position in any restaurant will involve the person handling money. These cookies do not store any personal information. They can also be regarded as the waiter/waitress, the floor manager, or host of the restaurant. As part of the hiring process, most applicants that passed the initial Resume/CV screening phase are required to pass an assessment test for the job or apprenticeship position they are applying for. Your privacy is our priority. Hotel room service cashiers take food and beverage orders from hotel guests and process payments. A cashier is a personnel who processes sales transactions and keeps the business running accordingly while gaining valuable client service skills. Qualifications for these roles are often minimal for entry-level jobs, though some require a high school diploma or GED certificate. According to the Bureau of Labor Statistics, the average hourly wage for cashiers in … What does a Sandwich Artist do? Salary estimates are based on 81,110 salaries submitted anonymously to Glassdoor by Restaurant Cashier employees. His/her responsibilities also include filing orders, receiving money, and carrying out suggestive selling while managing all cash issued and received during his/her shift. If you've had a bad day, leave it at home and be polite while on … Grocery store cashiers scan each item in a customer's cart so the cash register can calculate how much money the customer owes. He/she should be able to carry 25-50 pounds and work in standing positions for up to eight hours per period. Visit PayScale to research restaurant cashier hourly pay by city, experience, skill, employer and more. We also use third-party cookies that help us analyze and understand how you use this website. Having basic experience working with check authentication appliances and credit card machines will be a valuable quality for the cashier. They also assist customers by explaining or recommending items, answering questions, and processing exchanges or refunds. How much does a Cashier make in the United States? Describe who you are in terms of your top relevant skills and abilities, such as attention to detail, dependability and strong work ethic (e.g., “Dependable cashier with experience in retail”). Payments are immediately entered into the payment system and collected by the cashier at the completion of the meal. Counting and Handling Cash. By clicking “Accept”, you consent to the use of ALL the cookies. In addition to these, the following qualities, skills, knowledge, and abilities are most sought after by employers: (adsbygoogle = window.adsbygoogle || []).push({}); You may need to pass a job test to be hired for a position, improve your chances of making high scores today! 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Cashier Supervisor. A cashier takes payments for merchandise from customers in a retail establishment such as a restaurant, gas station, movie theater, or grocery, convenience, and department stores. It's a pretty good gig! A Sandwich Artist will greet and serve guests, prepare food, maintain food safety and sanitation standards, and handle or process light paperwork. Cashiers also need to perform inventory and balance their cash drawers, deal with a variety of customer service related issues, answer all customer questions regarding the products and others special services offered by the store, replace food, and other related duties concerning the customer. You also have the option to opt-out of these cookies. Restaurant Cashiers welcome customers and take their payments for orders they make. Restaurant cashier duties also involve greeting guests, helping resolve customer complaints, and maintaining knowledge of the menu and sales policies. He/she may need to perform smaller tasks to assist other personnel in quickly rounding up and closing the restaurant for the night. Grocery Store Cashier Job Description. This category only includes cookies that ensures basic functionalities and security features of the website. Other helpful qualities for a restaurant cashier include attention to detail and the ability to perform additional tasks in the restaurant when asked. Their chief duties include greeting customers, responding to inquiries, and maintaining public areas. A Grocery Store Cashier facilitates the checkout process at a grocery store. The goal of this phase is to determine if the candidate has the appropriate set of skills and qualities to excel on the job. Scanning. Customers mostly have the opportunity to speak with only the cashier during the whole period of their stay at the restaurant. It is mandatory to procure user consent prior to running these cookies on your website. Cashiers scan items, ensure that prices are quantities are correct, and collect payments. The national average salary for a Restaurant Cashier is $20,654 in United States. KFC Cashier Job Description. Job Assessment Tests: How to Top Your Competition. A cashier manager is a person who supervises and manages other cashiers in a retail setting, such as a supermarket, department store, or even fast food restaurant. The restaurant cashier’s job description covers interacting with customers and accepting payment from them for products and services provided. But opting out of some of these cookies may have an effect on your browsing experience. Image source: Flipsidepa.com, Restaurant Cashier Job Description Example, Duties, and Responsibilities. An essential position in any restaurant will involve the person handling money. A restaurant cashier operates a cash register, communicates with customers, and assists other restaurant staff as needed. They operate the register, accept payments and deliver receipts, bag groceries and may occasionally assist customers as well. To prepare a suitable resume for the position, the job description sample provided above contains the right information in making certain sections of the resume, including the employment history section. While several of the job responsibilities of any cashier are the same in various settings, those in a fast food restaurant do vary a little. Call Center and Customer Service Fast Food Cashiers process orders and collect payments from customers in a fast food restaurant. Responsibilities in this career can include processing credit card payments, accepting cash payments and making change, and using a point of sale (POS) system for transactions. He or she may be required to check for proof of legal age for purchases of cigarettes or alcohol. As a cashier at a Jack in the Box fast-food restaurant, you are the public face of not just your store, but the franchise as well. So, you need to be able to connect with people and stay empathetic when dealing with an upset customer. Your duties will put you in direct contact with customers, whether it is taking food orders, handling money, or giving the customer their food and … This position will also entail pulling, stretching, pushing, and incessant use of the wrist and fingers. To learn more about Compensation Estimates, please see our FAQ. The quick service restaurant businesses are thriving nowadays because of popularity among the budget conscious population. Grocery Store Cashiers work under the direct supervisor of a Shift Supervisor or General Manager. Subway Sandwich Artist Job Duties: Exhibits a cheerful and helpful manner while greeting … Main duties include ringing up sales, bagging items, requesting price checks, honoring coupons, collecting payment and giving appropriate change. Tasks scheduled for closing period may include clearing of trash, cleaning the front station, and restocking, among other duties. Casino cashiers make good money, get benefits, and stay away from second-hand smoke. What does a head cashier do? Because a fast food cashier is an entry-level job, there are no formal education requirements. *Salary estimates (ZipEstimate) are not verified by employers; actual compensation can vary considerably. A restaurant cashier operates a cash register, communicates with customers, and assists other restaurant staff as needed. Filter by location to see Restaurant Cashier salaries in your area. The job description of the cashier is to scan things, provide change, and evaluate card transactions. A Cashier is an employee who operates a cash drawer by taking orders of customers and handling store receipts and money. Learn more: Hiring: Dollar Tree Cashier $12 - $25.50 (UZ-EF727), ZipRecruiter, Inc. © All Rights Reserved Worldwide, What Is a Restaurant Cashier and How to Become One. A qualified candidate for the position of a restaurant cashier must have outstanding interactive and communication skills and also possess the enthusiasm to work with other staff as a team player. Cashiers typically work part-time, though it is possible to work full-time as a cashier. A cashier's duties are dependent on their place of employment, but the following are some typical responsibilities: - greet each customer in a positive manner - enter purchases into cash register to calculate total purchase price - assist customers in locating specific items Restaurant cashier duties also involve greeting guests, helping resolve customer … One of the most important positions in a restaurant is the person dealing with the money. Restaurant Cashiers manage cash and sales transactions in dining facilities. Your duties will put you in direct contact with customers, whether it is taking food orders, handling money, or giving the customer their food and beverages. Training the new and existing employees in the policies, procedures, and guidelines followed. Image source: Flipsidepa.com, restaurant cashier employees public areas work under the direct supervisor of a supervisor..., improving customer satisfaction, answering to inquiries, reporting to the sign in page, service. 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